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阿佩罗是一款完美的开胃酒,颜色为亮橙色,酒精含量较低,苦乐参半,口感清爽,由优质香草和根混合而成。 由Barbieri兄弟于1919年创建,最初的配方一直保持不变,至今仍是一个秘密。

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阿佩罗开胃酒

享受它轻盈、闪亮、清爽的味道

阿佩罗是一款完美的开胃酒,颜色为亮橙色,酒精含量较低,苦乐参半,口感清爽,由优质香草和根混合而成。 阿佩罗由Barbieri兄弟创建,于1919年在帕多瓦国际博览会上推出,很快成为意大利人最喜欢的利口酒之一,现在风靡全球。最初的配方一直保持不变,直到今天仍是一个秘密。 阿佩罗是一种将人们聚集在一起的社交纽带。享受积极和轻松的时刻,即使是在家里,与任何你想要的人在一起。你只需要一些配料就可以重现意大利开胃酒的氛围,你准备好了吗?
text image Ingredients

3 份普罗塞克 D.O.C. (9厘升)

2 份阿佩罗 (6cl)

1 滴苏打水 (3cl)

一片橙子片

text image How to make it

准备时间:5分钟

在白葡萄酒杯中加冰

倒入3份Prosecco D.O.C.(9cl)

随后加入2份Aperol(6cl)

加一点苏打水(3毫升)

用橙子片装饰

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 在免税店购买2瓶1升装Aperol,即可获赠手提袋和行李牌。 尽情享受 +21

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*优惠有效期为2024年2月1日至4月30日、
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阿佩罗是一种适用于任何时间和任何社交场合的多功能饮料:它可以作为一种真正的意大利开胃酒在午餐或晚餐前享用,也可以作为下班后与同事和朋友聚会、早午餐等非正式聚会或与食物搭配时的一种更轻松的选择。

请理性饮酒 +21

All you need now is to invite some special friends over and welcome them with an Aperol Spritz! The drink perfectly matches with food: try it with some snacks and appetizers! The aperitif ritual born in Veneto sees the Aperol Spritz served with some traditional snacks called ''cicchetti'', small dishes that usually include tiny sandwiches, plates of olives and tiny portions of local dishes. Although, throughout the years Aperol Spritz became a versatile drink suitable anytime and for any social occasion: it can be enjoyed as a true Italian aperitif, before lunch or dinner, as a lighter option at an after-work get-together with colleagues and friends, during an informal gathering like a brunch or as an accompaniment with food. Please drink responsibly +21.
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